Jacky Marteau Tandem Rouge 2016

The vines are planted on some of the finest wine- growing land in Touraine, on the South bank of the Cher River, whose soil is a mixture of clay and flint.
Each grape variety is fermented separately, then blended for micro-oxygenation before its malolactic fermentation.
1 year of ageing, bottling in September.
Cherries and other very ripe red berries in the nose, silky sweet and supple tannins in the mouth.A delight!